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Korean cabbage pancake Recipe

 ·  ☕ 1 min read  ·  ✍️ Alta Goodman

Korean cabbage pancake
Korean cabbage pancake

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, korean cabbage pancake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

I'm excited to release another easy and delicious recipe for you today. Let's make baechujeon, Korean cabbage pancake! It's easy, fast, simple and cheap. Let's make baechujeon, Korean cabbage pancake!

Korean cabbage pancake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Korean cabbage pancake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook korean cabbage pancake using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Korean cabbage pancake:
  1. Get For pancake
  2. Get 1 cup veg stock
  3. Take 2/3 cup flour
  4. Prepare 1 egg / flax seeds egg substitute (see tip)
  5. Prepare Napa cabbage
  6. Prepare salt n pepper
  7. Make ready For sauce
  8. Make ready 2 tbsp soy sauce
  9. Get 1/2 tsp gochu-garu or gochujang paste
  10. Take 1 tbsp vinegar
  11. Take 1 green onion
  12. Take 1 tsp sesame seeds
  13. Prepare 1-2 jalapenos
  14. Prepare As needed sugar

These delicious pancakes are my own low-carb and keto interpretation of a classic Japanese dish, okonomiyaki. Korean Napa Cabbage Pancake (BaeChuJeon 배추전 레시피) Video & Written Recipe. Korean food related videos. companion subreddit for /r/koreanfood. In a large bowl, whisk together the water and.

Steps to make Korean cabbage pancake:
  1. Mix soy sauce, vinegar, sugar, green onion, sesame seeds, jalapenos, gochuchang or gochjaru powder and water (as needed) to make sauce.
  2. Mix flour, veg stock, salt, pepper and 1 egg/flax seeds paste to make batter. Coat pieces of Napa cabbage in batter.
  3. Take a large pan. Add oil and shallow fry the cabbage till crisp. Add more oil if necessary while frying.
  4. Serve cabbage with prepared sauce and kimchi.
  5. Ready to serve and ENJOY!

Korean food related videos. companion subreddit for /r/koreanfood. In a large bowl, whisk together the water and. Let's make baechujeon, Korean cabbage pancake! It's easy, fast, simple and cheap and most of all you will be This baechujeon is made with napa cabbage (baechu) which is what we use to make. Let's make baechujeon, Korean cabbage pancake!

So that’s going to wrap it up for this special food korean cabbage pancake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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