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Whole Wheat Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Sam Ballard

Whole Wheat Pancakes
Whole Wheat Pancakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, whole wheat pancakes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Whole Wheat Pancakes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Whole Wheat Pancakes is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pancakes:
  1. Prepare Dry Ingredients
  2. Make ready 1 cup whole wheat flour
  3. Make ready 2 tsp. baking powder
  4. Get 1 tsp. baking soda
  5. Get 1/4 tsp. salt
  6. Prepare Wet Ingredients
  7. Prepare 3 eggs
  8. Prepare 1 cup water
  9. Make ready 1/4 cup applesauce
  10. Make ready Optional
  11. Prepare Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
  12. Prepare Oil can be substituted for the applesauce (same amount)
Steps to make Whole Wheat Pancakes:
  1. Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
  2. Add flour and water to mixture, mixing until incorporated.
  3. Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
  4. Enjoy your healthy and hearty pancakes!
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food whole wheat pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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