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Coconut pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Polly Carter

Coconut pancakes
Coconut pancakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, coconut pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut flour can be tricky to work with, so today I'm sharing a recipe for fluffy and delicious Coconut Flour Pancakes. All you need is a handful of. How Coconut Flour is Different from Other Flour Types. See recipes for Coconut pancakes too.

Coconut pancakes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Coconut pancakes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have coconut pancakes using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Coconut pancakes:
  1. Take 1 1/2 cups all-purpose flour
  2. Make ready 2 1/4 tsp sugar (coconut sugar)
  3. Get 1 1/4 tsp baking powder
  4. Get 3/4 tsp baking soda
  5. Prepare 1 egg (beaten)
  6. Get 1/2 cup shredded coconut (sweetened)
  7. Prepare 3/4 cup buttermilk
  8. Prepare 1 cup coconut milk
  9. Prepare 1 1/4 tbsp melted butter
  10. Prepare Milk sugar syrup
  11. Get 1/4 coconut milk
  12. Prepare 1/4 Coconut sugar

These simple vegan coconut pancakes are light and fluffy and perfect for breakfast. Enjoy them topped with coconut flakes and maple syrup. Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes.

Instructions to make Coconut pancakes:
  1. In a bowl mix all dry ingredients together.
  2. Add all the wet ingredients to the beaten egg and whisk until well combined.
  3. Make a well in the dry ingredients and pour in wet ingredients and stir in well(do not over mix).
  4. Heat a non-stick pan and grease lightly with little butter using a brush.
  5. Add 1/4 of the batter and spread to a rounded shape. Cook each side till golden brown. Repeat process till done.
  6. For the syrup: pour ingredients in a pan and leave to a boil.
  7. Take it off and leave it to cool.
  8. Ready to serve and ENJOY!

Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes. When regular pancakes need a makeover, they turn into these soft and sweet. These light and fluffy coconut flour pancakes will be your new go-to recipe for Saturday mornings! When it comes to making coconut flour pancakes there needs to be a fine balance.

So that’s going to wrap this up with this special food coconut pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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